Secret Italian Soup: Italian Wedding Soup Recipe Easy!

Image Credit: pinterest

Make a quick and delicious Italian Wedding Soup Recipe Easy! This soup made with meatballs, chicken stock, pasta and spinach is nutritious and delicious. Serve it hot and enjoy!

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Prepare the Ingredients – For this delicious Italian Wedding Soup Recipe Easy, take meatballs, chicken stock, pasta, spinach, carrots, onions, garlic and spices.

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Cook the Meatballs – Heat some olive oil in a pan and fry the meatballs until golden brown, then keep aside.

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Saute the Vegetables – In the same pan, add chopped onions, carrots and garlic and lightly sauté until soft.

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Add Chicken Stock – Now add chicken stock and simmer on low flame, which will enhance the flavor of the soup.

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Add Meatballs and Pasta – Add already fried meatballs and small pasta (orzo or any other) to the stock and cook for 10-12 minutes.

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Add Spinach – Add chopped spinach or kale and let it cook for 2-3 minutes, which will make the soup even healthier.

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Add the egg – Add the beaten egg slowly and stir gently, so that the soup gets a creamy texture.

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Serve – Pour the prepared Italian Wedding Soup Recipe Easy into warm bowls, sprinkle parmesan cheese on top and enjoy with bread!

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THANKS FOR READING

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